Rethinking Food and Agriculture amid the greatest recession

Further to yesterday’s article Non-animal food:  here to stay, and my July 2 article Rethinking Canada during the greatest recession, Tony Seba’s group ReThinx has published a worthwhile update on the technological disruption now transforming status quo thinking and systems globally.

The chapter on Food and Agriculture is important, you can download it here for free.
They explain that we are on the cusp of the fastest, deepest, most consequential disruption of agriculture in history–might as well understand and benefit from it.

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