Author Archives: Danielle Park

Disease spreading to humans from animals is a constant

Coronavirus is far from the only ‘zoonosis’, or disease spread by animals; many millions are affected globally by others every year.  For a helpful big picture review from the UK Telegraph see Diseases jumping from animals to humans is not … Continue reading

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Rethinking Food and Agriculture amid the greatest recession

Further to yesterday’s article Non-animal food:  here to stay, and my July 2 article Rethinking Canada during the greatest recession, Tony Seba’s group ReThinx has published a worthwhile update on the technological disruption now transforming status quo thinking and systems … Continue reading

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Non-animal food: here to stay

Growing animals to feed nearing 8 billion humans was not ecologically sustainable before the COVID-19 outbreak, now, the spreading realization that most epidemics cross to humans from animals is another factor accelerating appetite for alternative food sources. An explosion of … Continue reading

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